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Seafood experience with a boat trip and dinner at Cornelius Seafood Restaurant


A beautiful boat trip and a unique seafood experience at Cornelius Seafood Restaurant on Holmen island just outside Bergen.

Just outside the City of Bergen, you will find one of the most exotic attractions in the whole of Western Norway’s archipelago. Cornelius is one of Norway's best seafood restaurants. It is situated right by the sea on a small island with spectacular views of the fjord, mountains, skerries, and passing boats and ships.

At Cornelius you can enjoy a fine dinner and you can book the tour here on this page. If you are looking for their lunch tour you can find more information her.

Cornelius is open all year. On beautiful summer days, we open the sliding doors and set up tables on the quay, where we serve lighter dishes. When the weather is less favourable, we create a cosy atmosphere indoors and serve food with stronger flavours, and light a fire in the hearth and candles. Every season – every day – offers unique and exciting culinary experiences on Holmen.

Choose between the following menus:

5 course Meteorological menu:
Inspired by the weather of the day, Cornelius serves its famous Five-course Meteorological Menu of exquisite seafood and trimmings, prepared using innovative culinary techniques and with a genuine passion for seafood.

NOK: 1145 adults. NOK 795 children

Shellfish platter:
Minimum 2 adults. This must be ordered by 12 noon on the same day.
Teh shellfish platter includes various seafood from the shellfish tower and tanks on the pier, – so this is truly the catch of the day! Examples might be oysters, sea urchins, scallops, langoustines and crab claws. Our famous shellfish soup is served in addition to the fresh shellfish (no lobster included in this platter).
Not available 12 May - 30 June 2019.

NOK: 1245 adults. NOK 795 children (children will get ordinary 5 course dinner)

Upgrade from Shellfish platter to Cornelius Plett menu:
Minimum 2 adults. This must be ordered by 12 noon on the same day.
Choose the Cornelius Plett if you want to spoil yourself with all of the above in addition to lobster, fish of the day and our own smoked salmon.

The content of our shellfish menus will vary in line with seasonal fluctuations. The seafood platters are always accompanied with salad, dressings and home baked bread.
​​​​​​​Not available 12 May - 30 June 2019.

NOK: 1595 adults. NOK 795 children (children will get ordinary 5 course dinner)

Experience a beautiful trip among the skerries, from Bryggen wharf in the City of Bergen to Holmen at Bjorøy. Regular departures at 18.00 from Dreggekaien quay on Bryggen (shed no 8) opposite Radisson Blu Royal Hotel and Clarion Collection Hotel Havnekontoret. Return from Holmen at 22.30. The boat trip takes 25 minutes. Warm, safe boats take you there and back in comfort, regardless of the weather. Please contact us if you wish to charter a separate boat. A few days in the summer, there is an extra departure at. 19.00.

Special needs:
If you have any allergies or special needs we should know about, please specify this in the comments field when booking. Book at least 48 hours in advance for special needs.

Shellfish talk:
For groups on request.

Available all year, but only some days and on request in January to March.

Online booking:
Your email confirmation is your ticket. Please bring the confirmation as proof of payment when boarding.
If you have booked with a discount for the Bergen Card, a valid Bergen Card must be displayed in the restaurant.

Cancellation: Free of charge within 48h before arrival by e-mail to

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